Craving a refreshing summer treat? An easy little project? Something sweet, but not too sweet? These minty pineapple ice pops are just the ticket. They’re made with just two ingredients—pineapple and mint!
These popsicles are naturally sweetened with fruit alone. I actually make my pops with frozen pineapple, which is easy and inexpensive.
This recipe was inspired by a popsicle we enjoyed on a hot summer afternoon in Nashville last year. I insisted that we stop at Las Paletas for popsicles, even though our bellies were still full from lunch.
As our popsicles dripped onto the porch in the heat, I made a mental note to make similar popsicles at home. We can’t hop over to Nashville right now, but at least we can enjoy some cold pops in the backyard!
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