Soups are one of our favorite meals. And curry powder + chickpeas is one of our favorite flavor combinations (exhibits A, B, and C). So it was only a matter of time before the two collided in one dish!
This 1-pot soup is inspired by Alison Roman’s The Stew and is easy to make using ingredients you likely have on hand right now. Consider it your kitchen secret for those “haven’t been to the store in days” kind of dinners!
1-Pot Curried Chickpea Soup from Minimalist Baker →
from Minimalist Baker https://ift.tt/2XkB7o4
